1)Monocrystalline diamond bonded to a precision pre-plated nickel Stainless steel.
2)Fine grade diamond 600 grit
3)Sharpens all blunt knives easily in seconds with little pressure.
4)Ideal for domestic, butchery, catering and fishing. The diamond steel removes material from the blade on each stroke maintaining a sharp edge instead of realigning the blade edge, which occurs when traditional steel is used.
5)Shallow angle for fine or filleting edge, steeper angle for honing edge.
6)Clean with a damp cloth or a cleaning block also can be cleaned in a dishwasher.